| Garnish |
| A relish |
| Meat mold |
| ___ jelly |
| Cold mold |
| Jelly dish |
| Food glaze |
| Tasty jelly |
| Meat jelly. |
| Clear jelly |
| Jiggly dish |
| Molded dish |
| Edible mold |
| Beef garnish |
| Jellied meat |
| Jellied mold |
| Jiggly salad |
| Tomato salad |
| Fish garnish |
| Mold-y food? |
| Tomato jelly |
| Food garnish |
| Meat garnish |
| Molded salad |
| Molded jelly |
| Gelatin dish |
| Jellied dish |
| Savory jelly |
| Clear garnish |
| Garnish jelly |
| Luncheon mold |
| Molded entree |
| Certain jelly |
| Salad gelatin |
| Stock product |
| Gelatin salad |
| Jelly garnish |
| Savoury jelly |
| Kind of jelly |
| A Dandy in ___ |
| A savory jelly |
| Congealed dish |
| Gelled garnish |
| Jiggly garnish |
| Meat in a mold |
| Savory garnish |
| Tomato gelatin |
| Molded garnish |
| Jellied entree |
| Savory gelatin |
| Butcher's jelly |
| Certain gelatin |
| Gelatinous mold |
| Jelly in a mold |
| Chilled garnish |
| Seafood garnish |
| Gelatin garnish |
| Jellied garnish |
| Chaudfroid glaze |
| Cold tomato mold |
| Gelatin creation |
| Jelly in cooking |
| Mold that's cold |
| Appetizing jelly |
| Meat-stock jelly |
| Canned ham glaze |
| Food that jiggles |
| Jellied appetizer |
| Jellied meat mold |
| Cold buffet slice |
| Perfume ingredient |
| Glistening garnish |
| Meat-stock product |
| Meat mold material |
| Clear food covering |
| Fancy-shmancy jelly |
| Galantine companion |
| Jellied tomato dish |
| Stuff in a meat can |
| Jelly used in molds |
| Savory gelatin dish |
| Gelatinous food mold |
| Jelly in canned hams |
| Base for food glazes |
| Chilled meat garnish |
| Glaze for fish dishes |
| Clear jelly for molds |
| Cold meat-juice jelly |
| Consomme gelatin dish |
| Headcheese ingredient |
| Jelly served with meat |
| Molded meat-stock dish |
| Stock-and-gelatin dish |
| Jiggly see-through dish |
| Molded tomato appetizer |
| Jelly used as a garnish |
| Clear meat or fish jelly |
| Gelatin garnish for meat |
| Savory gelatin-based dish |
| Clear jelly used in molds |
| A Dandy in ___," 1968 film |
| Jelly made from meat stock |
| Gelatin made from consommé |
| Jellied dish made in a mold |
| Shivering see-through salad |
| Clear jelly served on meats |
| Clear jelly used as a garnish |
| Gelatin mold used as a garnish |
| Jelly used as a glaze or garnish |
| Dish prepared hot and served cold |
| Jelly made with fish or meat stock |
| Jelly made with spiced tomato juice |
| Jelly (hopefully) never found in a PB&J |
| Jelly of meat juice, tomato juice, etc. |
| Jelly often made with spiced tomato juice |