| Congeal |
| Bean ___ |
| Coagulant |
| Tofu base |
| Coagulate |
| Tofu, e.g. |
| Cheese base |
| Milk product |
| Dairy morsel |
| Soy bean ___ |
| Bean __: tofu |
| Muffet morsel |
| Poutine morsel |
| Item for Muffet |
| Partner of whey |
| Whey's opposite |
| Coagulated milk |
| What clabber is. |
| Byproduct of milk |
| Coagulated matter |
| Sour milk product |
| Tidbit for Muffet |
| Morsel for Muffet |
| Edible coagulation |
| Poutine ingredient |
| Cottage cheese bit |
| Cottage cheese lump |
| Tofu, soya-bean ... |
| Bit for Miss Muffet |
| It gets in the whey |
| Coagulated substance |
| Miss Muffet's morsel |
| Food for Miss Muffet |
| What bonnyclabber is. |
| Cottage cheese morsel |
| It may get in the whey |
| Nibble for Miss Muffet |
| Morsel for Miss Muffet |
| Tidbit for Miss Muffet |
| Coagulated part of milk |
| Cottage cheese component |
| Bit of Miss Muffet's meal |
| Milk product used in cheese |
| Morsel for Little Miss Muffet |
| Coagulated milk, used to make cheese |
| Edible flower head, as of cauliflower |