| Air quality org. |
| Black layer found in Morbier cheese |
| Pale yellow cheese |
| Alternative to a Philly cheesesteak |
| Like some wine and cheese |
| Dutch wax-coated cheese |
| Certain Dutch cheese |
| Useful or valuable quality or possession |
| Strong-flavored cheese |
| Like many cheeses |
| A soft cheese |
| Dish served with Roquefort cheese |
| Allowed to improve, as cheeses |
| Like some fine wines and cheeses |
| Boardroom cheese? |
| Cheese in a red shell |
| Central quality |
| Air quality overseer (Abbr.) |
| Quality: Suff. |
| In a sauce of tomatoes, mushrooms, shredded meat, truffles, and grated cheese |
| Useful quality |
| Alluring quality |
| Air quality gp. |
| Like mature cheeses |
| Angelic quality |
| Cheeseburger cheese |
| A cheese |
| Low-quality |
| Agreeable quality |
| Like beefcake, as opposed to cheesecake |